• ¼ cup brown sugar
  • 2 tsp orange peel
  • 2 tsp lemon peel
  • ¾ tsp ginger
  • ½ tsp cinnamon
  • 1 ham
  • 1 tbsp whole cloves
  • 1 cup port wine
  • 2/3 cup orange juice
  • ¼ cup lemon juice
  • 1/3 cup apricot preserves
  • 2 tbsp port wine – for apricot glaze
  • 2 tsp chives


  1. Mix brown sugar, orange peel, lemon peel, ginger and cinnamon
  2. Glaze apricot and port wine
  3. Cook in slow cooker at 300°F until done

One Response to “Malin’s Slow Cooked Ham”

  1. Heimarbeit Says:

    Hey!, thanks for the good “Malin’s Slow Cooked Ham” post. My wife works at a local newspaper production in germany and she ask me: Would it be possible, that i can write a story about this post? She would be really happy if she can do this and she will give you a link from a german blog too. Please post me the answer. Greetings Heimarbeit